Mixed vegetables and mashed potatoes shaped into bullets, deep fried and served with a sauce
Rice puffs, noodles, potatoes, green chilli, onions, cilantro, tossed with tamarind and mint chutney
Dollar size puri, potatoes & garbanzo beans; served with hot & spicy water
Pastry rolled with a savory filling consists of spiced potatoes, onions, and peas
Papdis mixed with potatoes & garbanzo beans and yogurt
Samosa topped with seasoned garbanzo beans, yogurt, chutney & spices
Dollar size puri, potatoes & garbanzo beans and yogurt
Chilled Lentil dumpling soaked in yogurt and topped with chutneys
Deep fried mushrooms tossed with onions, green pepper, ginger, garlic garnished with green onion
Delicately spiced vegetables dipped in chickpeas bailer and deep fried
Crispy spring rolls stuffed with fresh vegetable
Three steamed rice cakes served with sambhar & coconut chutney
Our most popular South Indian lentil doughnuts served with sambhar & coconut chutney
Chilli bhaji refried & spindled with peanut, onion & lemon
Paneer cubes cooked in Indo-Chinese style with chilies and pepper
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Batter fried cauliflower or Vegs, sautéed with onion, ginger, garlic & mild spices cooked in Manchurian sauce
Medley of spiced mashed vegetables served with grilled white French bread
Large puffy bread served with chickpeas curry
Deep fried chicken, marinated with spices
Chicken wings marinated in spices coated in zesty batter & deep fried
Boneless pieces of chicken cooked in Indo-Chinese style with chilies & pepper
Stir fry chicken that is marinated in Indian spices
Crispy crepe made with fermented lentil flour and buttery flavor
Crepe topped with cheese served with chutney and sambar
Rava dosa (a.k.a Suji ka Dosa) is a popular variant of dosa netted and thin crepes.
Rava dosa with potato filling
Crepe topped with blended eggs served with chutney and sambar
Fluffy rice & lentil pancake topped with green pepper, plum, red onion, green peas & cilantro
Crepe stuffed with fermented lentil flour and buttery flavor
Crepe has chilly and garlic chutney spread on the inside and stuffed with a potato
Crepe stuffed with various veggies and served with chutney
Cucumber, tomatoes, cilantro & mint chutney sauce wrapped in a fresh baked naan
Cucumber, tomatoes, cilantro & mint chutney sauce wrapped in a fresh baked naan
Cucumber, tomatoes, cilantro & mint chutney sauce wrapped in a fresh baked naan
Cucumber, tomatoes, cilantro & mint chutney sauce wrapped in a fresh baked naan
Kadai Masala is a flavorful dry roasted spice blend, ground to make kadai-based dishes.
Kadai Masala is a flavorful dry roasted spice blend, ground to make kadai-based dishes.
Kadai Masala is a flavorful dry roasted spice blend, ground to make kadai-based dishes.
Kadai Masala is a flavorful dry roasted spice blend, ground to make kadai-based dishes.
Gravy prepared with butter, tomatoes, cashews and spices
Gravy prepared with butter, tomatoes, cashews and spices
Gravy prepared with butter, tomatoes, cashews and spices
Gravy prepared with butter, tomatoes, cashews and spices
Bold sauce includes spicy, and aromatic South Indian curry sauce that originates from the Chettinad region.
Bold sauce includes spicy, and aromatic South Indian curry sauce that originates from the Chettinad region.
Bold sauce includes spicy, and aromatic South Indian curry sauce that originates from the Chettinad region.
Bold sauce includes spicy, and aromatic South Indian curry sauce that originates from the Chettinad region.
Bold sauce includes spicy, and aromatic South Indian curry sauce that originates from the Chettinad region.
Bold sauce includes spicy, and aromatic South Indian curry sauce that originates from the Chettinad region.
Sauce is a rich, mildly spiced, and creamy green curry sauce made primarily from spinach.
Sauce is a rich, mildly spiced, and creamy green curry sauce made primarily from spinach.
Sauce is a rich, mildly spiced, and creamy green curry sauce made primarily from spinach.
Sauce is a rich, mildly spiced, and creamy green curry sauce made primarily from spinach.
Sauce is a rich, mildly spiced, and creamy green curry sauce made primarily from spinach.
Sauce is a rich, mildly spiced, and creamy green curry sauce made primarily from spinach.
Rich, creamy, and spiced curry sauce slightly sweet, nutty, and aromatic
Rich, creamy, and spiced curry sauce slightly sweet, nutty, and aromatic
Rich, creamy, and spiced curry sauce slightly sweet, nutty, and aromatic
Rich, creamy, and spiced curry sauce slightly sweet, nutty, and aromatic
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Rich, creamy, and spiced curry sauce slightly sweet, nutty, and aromatic
Cooked with potatoes, hot sauce & spices
Cooked with potatoes, hot sauce & spices
Cooked with potatoes, hot sauce & spices
Cooked with potatoes, hot sauce & spices
Cooked with potatoes, hot sauce & spices
Rich, creamy, and spiced tomato-based curry sauce
Rich, creamy, and spiced tomato-based curry sauce
Rich, creamy, and spiced tomato-based curry sauce
Spiced gravy made with onions, tomatoes, and various spices
Spiced gravy made with onions, tomatoes, and various spices
Spiced gravy made with onions, tomatoes, and various spices
Spiced gravy made with onions, tomatoes, and various spices
Spiced gravy made with onions, tomatoes, and various spices
Bold, dry-style South Indian dish made with black pepper, and aromatics, known for its intense heat, earthy flavor, and minimal use of gravy
Bold, dry-style South Indian dish made with black pepper, and aromatics, known for its intense heat, earthy flavor, and minimal use of gravy
Bold, dry-style South Indian dish made with black pepper, and aromatics, known for its intense heat, earthy flavor, and minimal use of gravy
Bold, dry-style South Indian dish made with black pepper, and aromatics, known for its intense heat, earthy flavor, and minimal use of gravy
Bold, dry-style South Indian dish made with black pepper, and aromatics, known for its intense heat, earthy flavor, and minimal use of gravy
Tangy, spicy, and uniquely flavorful curry made with gongura leaves. Sourness from gongura and heat from green and red chilies
Tangy, spicy, and uniquely flavorful curry made with gongura leaves. Sourness from gongura and heat from green and red chilies
Tangy, spicy, and uniquely flavorful curry made with gongura leaves. Sourness from gongura and heat from green and red chilies
Tangy, spicy, and uniquely flavorful curry made with gongura leaves. Sourness from gongura and heat from green and red chilies
Tangy, spicy, and uniquely flavorful curry made with gongura leaves. Sourness from gongura and heat from green and red chilies
Boneless chicken cooked with freshly grounded mango & mild spices
Ground lamb cooked with green peas, tomatoes & mild spices
Vegetarian dumplings made with potatoes, carrots, paneer & other vegetables, simmered in our Tikka masala sauce
Chickpeas cooked with onion, tomato, potato & spices
Fried okra cubes, cooked with onion, tomato, fresh herbs and spices
Fresh cauliflower florets and potato stir fried with ground spices and fresh herbs
Yellow lentils cooked with onion, tomato, ginger and then medley
Mutter (green peas) and Paneer cooked in a mildly spiced, creamy tomato-based gravy
Authentic biryani, slow-cooked layered rice and chicken.
Authentic biryani, slow-cooked layered rice and lamb.
Authentic biryani, slow-cooked layered rice and goat.
Authentic biryani, slow-cooked layered rice and boiled eggs.
Authentic biryani, slow-cooked layered rice and paneer.
Authentic biryani, slow-cooked layered rice and mixed vegetables.
Stir-fried dish featuring cooked rice or noodles tossed with diced chicken and seasoning.
Stir-fried dish featuring cooked rice or noodles tossed with egg and seasoning.
Stir-fried dish featuring cooked rice or noodles tossed with mixed vegetables and seasoning.
Stir-fried rice with egg, shrimp, chicken and special seasoning.
Baby potatoes cooked in a rich, spiced, tomato-based gravy.
South Indian style fish curry simmered in coconut milk and Madras spices.
Traditional Andhra-style tangy fish curry made with tamarind extract and spices.
Boneless chicken marinated in yogurt and spices, grilled in a clay oven.
Minced lamb mixed with fresh herbs and spices, cooked on skewers in a tandoor.
Indian cottage cheese cubes marinated with spices and grilled in a tandoor.
Chef’s selection of grilled chicken, lamb, and seafood served sizzling hot.
Three styles of marinated chicken grilled to perfection, served together.
Traditional Indian flatbread—choice of butter naan, plain naan, or roti.
Flavored naan or stuffed potato paratha served hot from the tandoor.
Classic chicken soup with sweet corn and mild seasoning.
Sweet corn soup made with seasonal vegetables and light spices.
Rich and creamy tomato soup made with herbs and spices.
Freshly chopped seasonal vegetables served with a light dressing.
Grilled chicken tikka served over fresh greens with tangy dressing.
Traditional Indian sweets served warm or chilled as per selection.
Refreshing yogurt-based mango drink sweetened and chilled.
A chilled dessert drink layered with ice cream, rose syrup, vermicelli & basil seeds.
Traditional Indian ice cream with assorted flavors like Mango, Almond, or Pista.
Hot Indian-style tea or South Indian filter coffee.
Yogurt-based traditional drink in rose, sweet, or salted flavors.
Bottled soda or water for refreshment.